Posts Tagged ‘Los Angeles County Public Health’

In smaller markets across Southern California, confusion and trickery can sometimes result in the sale of contaminated white croaker to both merchants and consumers. Looking out for the community means not only going where we catch our fish, but also where we buy them. To prevent the sale of contaminated white croaker in local markets, the California Department of Fish and Game (CDFG) and local health inspectors visit hundreds of local vendors every year to inspect their products and ensure that the fish sold there are purchased from approved sources, such as licensed fish wholesalers, distributors or commercial fishermen. Since 2008, our FCEC Enforcement Program has not found contaminated white croaker sold in markets.

The LA County Public Health Department inspects 30 markets twice a year, Orange County 12 markets monthly, and Long Beach inspects 15 markets, 3 restaurants and 1 wholesaler 4 times a year. In addition to inspections, CDFG representatives and health inspectors use our FCEC materials to educate sellers on the local fish contamination issues that affect them and their customers.

See our Enforcement Program team at work in the images below!

On Thursday September 15, 2011, FCEC stakeholders, representatives and partners gathered in downtown Long Beach at the NOAA office for the annual Strategic Planning Meeting. The meeting was facilitated by Lori Lewis (Environmental Protection Agency [EPA]), who had been keeping the Strategic Planning Meetings running smoothly for more than seven years now. Since this year marks the Institutional Controls’ 10 Year Anniversary, Carmen White (EPA) kicked off the meeting with an overview of what has been accomplished and where FCEC is headed. Next, Gabrielle Dorr (Montrose Settlements Restoration Program [MSRP]) spoke about MSRP’s past year successes, including bald eagle triplets hatching among the Channel Islands. Marita Santos (Los Angeles County Public Health) took the podium next to update the group on pier signage progress. Presentations on angler outreach followed. A number of presenters then spoke on enforcement and monitoring. Concluding the morning session was a spirited presentation on Fishermen Appreciation Day delivered by Frankie Orrala (Heal the Bay).

Hard hat awards were presented to a handful of organizations to recognize their longstanding contributions to FCEC efforts (and other efforts related to mitigating the effects of the PV Shelf which came before FCEC, or as Gwangyu Wang said “…long before FCEC.”)  Award recipients included Cabrillo Marine Aquarium, California Department of Fish and Game (CDFG), Heal the Bay, Los Angeles County Public Health, National Oceanic and Atmospheric Administration (NOAA), Office of Environmental Health Hazard Assessment (OEHHA) and Santa Monica Bay Restoration Commission.

After refueling with lunch, meeting attendees broke out into four smaller groups. Each group engaged in topic discussions related to three project components: angler outreach, fish tissue sampling and market inspections. Groups brainstormed ideas about how their organizations could help with each of these efforts and how each of these efforts could contribute to their own work. Groups reconvened at the end of each topic discussion to share ideas and identify common themes. The meeting concluded with a discussion of next steps (not to mention an erroneous fire alarm.) Congratulations to everyone involved on 10 years of ICs efforts!